Our new Spring 2022 Bay Restaurant menu features fantastic seasonal dishes perfect for Spring & Summer by the sea with beautiful fresh market fish options. With beautiful sea-side views and cosy & comfortable dining areas for you to enjoy your dinner.
WHILE YOU WAIT
Crispy mussel popcorn*
lemon & herb mayonnaise
Whipped feta cheese
pea & mint pesto, sun dried tomatoes & crostini
Warm organic breads, houmous, Spanish olives
butter, rapeseed oil & sea salt (V)
Mi ed Spanish olives*
TO START
Oven roasted shell on prawns
in garlic butter with aioli & toasted sourdough
Salad Caprese*
mozzarella, heritage tomato, torn basil leaves, pine nuts & frizze endive
Oak smoked salmon rillette
baby capers & crostini
Pressed ham hock
with a celeriac & apple remoulade
Twice baked Snowdonia Black Bomber Cheddar & chive souffle
Pan seared king scallops
butternut squash puree, black pudding & hazelnuts
Soup of the day
warm sourdough & salted butter
MAINS
Sage roasted chicken breast
sauteed chorizo, gnocchi, sundried tomatoes, spinach & shaved Grana Padano
Roast duck breast*
dauphinoise potatoes, buttered kale, blackberry & port jus
Grilled 8oz short rib burger
topped with Black Bomber melt, bacon jam & frickle. on sourdough bun with triple cooked chips
8o dry aged fillet steak*
slow roasted vine tomatoes, crispy fried onion petals & triple cooked chips
14oz dry aged Sirloin steak*
served on the bone with slow roasted vine tomatoes, crispy fried onion petals & triple cooked chips
Pea & shallot ravioli
cherry tomatoes, spinach, spring onions, broad beans, pine nuts & soft herb oil (VG)
Moules Mariniere
steamed mussels, shallots, white wine, garlic & cream, served with skinny fries
Trearddur mixed fish grill*
a selection of today’s fresh market fish & seafood, simply served with lemon, smoked paprika, mayonnaise & skinny fries
Baked lobster*
parmesan truffles fries, mixed leaf salad & garlic butter (half/whole)
ON THE SIDE
Peppercorn & Brandy sauce*
Bearnaise sauce*
Seasonal garden salad*
Buttered summer greens*
Parmesan & truffle fries*
Triple cooked chips*
*NGCI Non gluten containing ingredients (V) Suitable for vegetarians, (VG) Suitable for vegans POA - Please ask your server for today's fresh market fish and prices If you suffer from any food related allergies including gluten intolerance, please ask to see our allergen menu and inform a team member before placing your order.
Selection of British cheeses
Cricket St Thomas Camembert, Sandhams crumbly Lancashire, Long Clawson Blue Stilton & Snowdonia Black Bomber with apple, celery, ale chutney & biscuits
Dark chocolate orange pot*
honeycomb ice cream
Sticky toffee pudding
butterscotch sauce & vanilla ice cream (V)
Glazes lemon tart
fresh raspberries & raspberry sorbet
Banana & salted caramel mess*
pecan nuts & vanilla ice cream (VGA)
Tipsy Affogato*
Choose from...
Limoncello with lemon sorbet
Captain Morgan’s with rum & raisin ice cream
Amaretto with pistachio ice cream
(v) - suitable for vegetarians, (vg) suitable for vegans, *NGCI Non containing gluten ingredients. If you suffer from any food related allergies, please inform a team member before placing your order. Ask to see our Children’s Menu for little ones.